Our Story

Hi I am Patrick, Founder of ALIO

Eating without restrictions should be the norm! Growing up with food allergies and limitations I know how challenging this can be. As an active person I was trying to find protein bars and snacks that worked with my food limitations. I realized there was a lack of solid nutritional protein bars on the market that I could eat. This was unacceptable to me and so many others. We needed something different. There needed to be a way to break free from the traditional protein bar that had so many limitations. 

At the time I was on the path of becoming a doctor.  I decided change had to happen and I stopped my journey to medical school. I set out on this journey to do something that has never been done before. After a full year and a half of making allergy friendly protein bars in my kitchen, altering, changing ingredients and formulation the first protein bar was launched. That bar was great, but not good enough. Now I have finally created a top 9 allergy friendly protein bar that can be enjoyed by anyone around the world.

Welcome ALIO!

The allergy friendly protein bar that is truly free of everything. 

The mission of ALIO is to be different. It is to challenge the status quo of the traditional food industry. We have created a high protein snack bar which offers choice to people with food allergies. ALIO is changing the way we snack from frustration to freedom. Just because we may have allergies or intolerances, doesn’t mean we should have to compromise our nutrition or enjoyment!

Being able to consume a protein bar that is high in protein while offering excellent nutrition facts and ingredients is vital to living a healthy fulfilling life. It is ok to be different and we are breaking free from the norm and creating unity with our food. This is a protein bar that everyone will want to eat! 

Wanna hear more about the Alio story? Check Out Our Podcast!

Enjoy and Remember to Always LIVE ALIO,

Patrick!